Recipes
Forkbeard in the oven
by Client Fat Tuna
- 1 forkbeard
- Salt to the taste
- Olive oil to the taste
- Cherry tomatoes
- Onion
- Parsley
Start by seasonig the forkbeard only with salt and place it on a tray with a bit of water and olive oil on the bottom. Finally, add cherry tomatoes, onions, chopped parsley, bake it on the oven and enjoy the flavours that bring Azores to Porto!
Start by seasonig the forkbeard only with salt and place it on a tray with a bit of water and olive oil on the bottom. Finally, add cherry tomatoes, onions, chopped parsley, bake it on the oven and enjoy the flavours that bring Azores to Porto!